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Pickled lupin (known in Arabic cuisine as thermos) is a traditional, nourishing and very popular snack of the Mediterranean and the Middle East. This yellow pulse is preserved in brine, has a pleasantly firm texture and a delicately nutty, salty flavour. It is an excellent source of protein, fibre and omega-3 fatty acids. It is most often served as a nibble with drinks, sprinkled with lemon juice and cumin.
The traditional Egyptian black tea El Arosa stands out for its strong, full flavour and a bold morning lift. It is a finely ground "dust" black tea from Kenya that enjoys enormous popularity in Egypt. It is traditionally prepared as a strong, very sweet drink, often served with fresh mint leaves, which perfectly complements moments of rest or time with friends.
A healthy dessert, quick energy on the go or a luxurious gift for special occasions.
Discover the magic premium semi-dry Al Tahhan dates. Unlike common soft varieties, these Egyptian fruits will surprise you with their a firm, meaty texture and a fascinating depth of flavour dominated by notes of delicate caramel. Thanks to their lower moisture content they are less sticky to the touch but all the richer in natural sweetness inside.
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