BALKAN & EASTERN EUROPEAN SPECIALTIES

Delicate vine leaves are stuffed with a rich mix of rice, onion and aromatic herbs, seasoned with olive oil and pomegranate molasses for a balanced sweet-and-sour flavour. The dish is ready to eat, ideal as a cold starter or as part of a traditional mezze platter

A traditional Middle Eastern delicacy of succulent vine leaves stuffed with rice and seasoned with refreshing lemon juice, mint, parsley and olive oil. Ready to eat as a starter (mezze), a light lunch or a side with main courses.

Ground roasted coffee Fortuna Rendez-vous is made from carefully selected 100% Arabica coffee beans. It is distinguished by a perfect harmony of sweet notes and a delicate fruity-floral aroma that creates a truly magical coffee experience. Ideal for your daily ritual, whether you prefer traditional cezve brewing, espresso or filter coffee.

A traditional Romanian vegetable spread, Zacusca with roasted aubergine, from the family brand Arovit (founded back in 1924). It is distinguished by the rich, delicate flavour of roasted vegetables and tomato purée with a subtle hint of spices. It is ideal as a cold starter, a spread on fresh bread or toasted baguette, or as a side with meat. A sterilised product with no artificial preservatives.

A traditional Romanian vegetable spread, Zacusca, from Olympia with a high proportion of roasted aubergine. It is distinguished by a rich, gently smoky flavour of roasted vegetables and a harmonious combination of spices. It is made to a traditional recipe without unnecessary artificial additives. Ideal spread on crisp fresh bread or as a side with main courses.

A sterilised Mandy vegetable spread with the flavour of sweet Kapia pepper (Ardei Gras). It is distinguished by a very smooth, creamy consistency and a pleasantly sweet taste of red pepper, complemented by a balanced blend of spices and dried vegetables. It is an excellent choice for a quick snack – just spread it on a slice of fresh bread or toast and garnish with pieces of vegetables.

A sterilised Mandy vegetable spread with tasty pieces of mushroom. It is distinguished by a smooth, creamy texture and a balanced, full mushroom flavour complemented by carefully selected spices. Ideal for a quick snack; it tastes best spread on crisp toast or fresh bread, garnished with fresh herbs.

The traditional Romanian vegetable spread Zacusca with tender mushrooms combines the rich flavour of roasted vegetables, carrot, onion and tomato purée. It has a delicate, naturally sweet taste with undertones of wild spices and bay leaf. It is made to a traditional recipe and works wonderfully as a healthy snack – just spread it on fresh bread or serve it as a side or dip with baked dishes.

A traditional Balkan and oriental sweet, Rahat lokum from the renowned Bulgarian producer Zaharni Zavodi. This delicate jelly texture coated in icing sugar brings the refreshing, sweet, authentic taste of yellow melon (honeydew). It goes perfectly with a cup of traditional coffee or tea.

A traditional Balkan oriental sweet, Rahat (also known as Turkish Delight), with a refreshing, authentic orange flavour. This delicate jelly treat is made to a traditional recipe, has a pleasantly soft texture and is lightly dusted with icing sugar. It goes beautifully with a cup of real coffee or tea.

A traditional oriental lokum (rahat) treat with a delicate, captivating rose flavour from the well-known Bulgarian producer Zaharni Zavodi. This sweet stands out for its typically supple consistency and a delicate surface dusted with icing sugar. It goes wonderfully with bitter coffee, strong tea, or as a unique sweet dessert for festive moments and everyday pleasure.

A traditional oriental lokum (rahat) treat with a delicate, captivating rose flavour from the well-known Bulgarian producer Zaharni Zavodi. This sweet stands out for its typically supple consistency and a delicate surface dusted with icing sugar. It goes wonderfully with bitter coffee, strong tea, or as a unique sweet dessert for festive moments and everyday pleasure.

A traditional Balkan and oriental sweet, Rahat (also known as lokum), with the refreshing, sweet flavour of ripe strawberries. This delicate jelly sweet coated in fine icing sugar melts pleasantly on the tongue. It goes wonderfully as a traditional accompaniment to bitter coffee, strong tea, or as an original treat for guests.

salted

Dried rubbed tarragon from Kotányi brings a unique, pleasant aroma into your kitchen with a lightly piquant, gently tangy and intensely aromatic flavour. Thanks to careful selection and gentle drying the plant retains the same properties as a freshly picked herb. It is an indispensable part of traditional French cuisine and goes wonderfully with game, poultry, fish and all kinds of salad dressings and sauces.

Dried lovage stands out for its strong, spicy aroma and a distinctive taste reminiscent of classic soup seasoning (maggi), celery and parsley. It is an integral part of traditional Czech cuisine, where it gives depth and body to long-simmered stocks, potato dishes, sauces and meat marinades.

A traditional cold vegetable spread made from roasted peppers and aubergines with a delicate, rich flavour. This pasteurised ajvar is made without preservatives to a traditional recipe. It is excellent eaten as it is as a spread on bread or as a side with roast and grilled meat.

The traditional hot cold vegetable spread Baš Ajvar is made to an authentic recipe from roasted red peppers and roasted aubergine. It is distinguished by a rich, gently piquant flavour with a smoky note. It is ideal as a ready-made sauce with meat, a side with grilled dishes, or as a tasty spread on fresh or toasted bread.

A traditional cold vegetable spread made from roasted peppers and aubergines with a delicate, rich flavour. This pasteurised ajvar is made without preservatives to a traditional recipe. It is excellent eaten as it is as a spread on bread or as a side with roast and grilled meat.

A traditional Bulgarian strawberry "sladko" (a special type of preserve with whole pieces of fruit) made to a homemade recipe. It stands out for the intense, sweet taste of ripe strawberries and a thick consistency. It goes wonderfully on crisp toast with butter, with pancakes and crumpets, or as a traditional treat with tea and coffee.

Premium Greek black Kalamon olives with stones, preserved in extra virgin olive oil. They are distinguished by the typical lengthwise slit (charakti), a firm body and a rich fruity aroma with a gently tangy flavour. They are made to a traditional family recipe from the Lakonika region. Ideal to eat as they are, in salads, with cheese or as a delicate starter with wine.

Molón Lavé Extra Virgin Olive Oil is a pure cold-pressed olive oil made from olives of a single harvest. It has a rich taste with the aroma of freshly picked olives and is ideal for cold and hot cooking.

Sen Soy Rice vinegar for sushi is a specially prepared seasoned vinegar with an acid concentration of 3 %, intended for authentically preparing sushi rice. It stands out for its delicate, balanced acidity and a lightly sweet profile that is key to achieving the traditional taste of Japanese sushi rice. Besides sushi it also works in Asian salads, marinades and dressings.

A delicious Bor Čvor cream cheese with a high protein content (20 g per 100 g) and a very low fat content. It has a smooth texture and works wonderfully as a healthy fitness spread on fresh bread, for light dips or as a nutritionally rich base for savoury breakfasts and snacks.

Premium brown Kalamata-type olives with the typical almond shape and a rich, full flavour. These olives are preserved in vegetable oil, which enhances their natural texture. They are ideal as part of Greek salads, starters (mezze) or as a tasty accompaniment to cheese and wine.

An aromatic herb for flavouring soups, sauces and meat dishes. Popular in Romanian cuisine.

Taste a selection of traditional Ukrainian sweets in one pack. This mix contains crunchy wafer sweets Veloria with crushed peanuts in a cocoa coating and dense cocoa sweets Bar with a delicate vanilla aroma. The ideal choice for lovers of classic sweets with tea or coffee.

Higendar Zwieback are traditional crisp rusks enriched with juicy raisins (10,5 %). They are distinguished by a delicately sweet taste and a light texture resulting from double baking. They are excellent as a light breakfast or snack and taste great on their own, spread with butter or dipped in tea or coffee.

The traditional sunflower halva from the renowned Zolotoi Vek brand will delight lovers of oriental sweets with its delicately crumbly texture and the rich taste of roasted sunflower seeds. This version is enriched with a delicate vanilla flavouring that beautifully complements its natural sweetness. The halva is ideal as an energising treat with tea or coffee and is made to traditional methods.

Smaki Shashlik seasoning is an intense, balanced blend for lovers of real grilling. This combination of herbs and spices gives meat a piquant, herbal touch with a pleasant sharpness. Ideal for marinades, grilled dishes and hearty meat skewers, especially of beef or lamb.

The Smaki fish seasoning blend is an aromatic combination of herbs and spices designed specially to bring out the delicate flavour of fish. The blend is dominated by fresh lemon thyme and coriander, complemented by gently piquant allspice and turmeric for a beautiful colour. Ideal for baking, frying and grilling whole fish or fillets.

Quality buckwheat from Žitnica, steam-treated to preserve its nutritional value and shorten the cooking time. It has a typical nutty flavour and a firm structure. It is excellent as a healthy side dish with meat, in salads, or as the base of a traditional buckwheat porridge with butter.

Traditional table horseradish combined with beetroot, which gives it a gently sweet taste and a typically deep colour. This delicacy combines the sharpness of horseradish with the mildness of beetroot, making it an ideal accompaniment to boiled meat, cured meats, aspic or as a base for cold sauces and spreads.

Note:  we do not recommend ordering chilled products outside Prague. At the customer's own risk only.

A delicate white brynza-type cheese in brine, made from pasteurised cow's milk. It is distinguished by a rich, mildly salty flavour and a creamy texture with 40 % fat in dry matter. It is excellent in fresh summer salads (e.g. Greek salad), for savoury tarts or simply on fresh bread.

A premium imitation red salmon caviar made from fish stock and seaweed. This "tsarskaya" delicacy faithfully imitates the texture and taste of real caviar, with the beads popping gently in the mouth. Ideal for cold dishes, garnishing canapés and blinis, or as an elegant accompaniment to eggs and fresh bread.

Enjoy delicate strips of giant squid, processed by drying with a balanced ratio of salt and sugar. This seafood snack stands out for its distinctive texture and rich flavour. It is a great choice for lovers of unusual treats, whether as a quick protein-packed snack or as an accompaniment to time with friends.

A delicate snack of Pacific cod cut into practical strips. The fish is dried, lightly salted and sweetened, which creates a distinctive flavour combination popular especially as a treat with beer or wine. Ideal for a quick top-up of energy and protein on the go.

Note:  we do not recommend ordering frozen products outside Prague. (longer time out of the freezer) at the customer's own risk only.

Traditional Caucasian manti (or vareniki) filled with a delicate potato filling. These frozen dumplings offer the authentic taste of home cooking with very easy, quick preparation. They are ideally served with melted butter, fresh dill or a spoonful of sour cream.

Note:  we do not recommend ordering frozen products outside Prague. (longer time out of the freezer) at the customer's own risk only.

Enjoy the traditional taste of the East with these halal pelmeni. The delicate dough conceals a rich filling combining chicken and beef, complemented by a balanced spice blend. This frozen speciality is ideal for quickly making a nourishing meal. Just simmer them in salted water and serve with melted butter, fresh herbs or your favourite sauce.

Note:  we do not recommend ordering frozen products outside Prague. (longer time out of the freezer) at the customer's own risk only.

Traditional Caucasian pelmeni filled with juicy beef, made to a halal recipe. These frozen meat dumplings offer the authentic taste of eastern cuisine with quick, easy preparation. They are ideal as a filling lunch or dinner and taste best served with a knob of butter or a spoonful of sour cream and fresh dill.

Note:  we do not recommend ordering frozen products outside Prague. (longer time out of the freezer) at the customer's own risk only.

Traditional frozen vareniki filled with a delicate potato mixture, a classic of Eastern European cuisine. These dumplings are the ideal choice for a quick, filling meat-free dinner. They taste best steamed or boiled in water and served with fried onion and a generous portion of sour cream.

The traditional Bulgarian kozunak is a light, delicate sweet bread similar to a plaited loaf, distinguished by its braided structure. This version is filled with sweet apple jam and sprinkled with poppy seeds and sugar. Ideal as a sweet breakfast with tea or coffee, or as a traditional treat for guests.

Traditional Turkish mild (NOT HOT) a pepper paste with a rich, intense flavour. It is made from carefully selected red peppers and has a thick consistency (Brix 30-32 %). This paste is a cornerstone of oriental cuisine – ideal as a base for soups and sauces, for seasoning meat dishes or as a key ingredient in traditional spreads such as Muhammara.

Premium chunks of skipjack tuna in quality sunflower oil. This Chamsine product offers a delicate flavour and a firm meat texture rich in protein. Ideal in fresh salads, pasta dishes, spreads or as a quick, nutritious snack with bread.

These peppers are pickled in a delicate brine that preserves their natural heat and bold flavour. They are an ideal accompaniment to meat dishes, in sandwiches, salads or as a spicy part of a traditional mezze.

Tasty, filling white beans in a delicate "Pilaki" tomato sauce. A traditional recipe ready to eat, serving as a quick side dish or a vegan meal on its own.

Quality corn semolina from Dere, also known as polenta, is a basic ingredient for traditional porridges, side dishes and baked meals. It has a delicate flavour and a naturally yellow colour. It is ideal for making creamy polenta – just simmer it in salted water and enrich it with butter or cheese to taste.

This traditional Bulgarian Kashkaval-type cheese is made from pasteurised cow's milk and studded with pieces of dried cranberries. It offers a unique combination of the cheese's gently salty flavour and a sweet-and-sour fruity accent. Ideal as a delicacy with wine, part of a platter or to liven up cold dishes.

A traditional Bulgarian Kashkaval-type cheese made from pasteurised cow's milk with selected herbs. It has a characteristic yellow colour, a semi-hard texture and a rich, mildly salty flavour complemented by an aromatic hint of spices. It is excellent eaten as it is, on a cheeseboard or for baking.

A traditional vegetable mix of roasted peppers and aubergines with a mild, non-spicy flavour. Ideal as a side dish with roast meat, as a base for sauces or simply as a spread on fresh bread.

A traditional Bulgarian cow's milk cheese with a soft texture and a delicate aroma. Ideal on a cheeseboard, in sandwiches and with traditional Bulgarian dishes.

The first-class Bosnian coffee Zlatna Džezva is a thick, intense arabica coffee roasted for traditional preparation in a cezve. Ideal for everyday enjoyment.

Crisp wafers with a tradition. A combination of vanilla and cocoa flavour in every piece. An ideal sweet treat with tea or coffee.

Tasty, crunchy roasted corn with salt from Shampion. A savoury snack ideal in front of the TV or as a quick bite. Full Bulgarian-quality flavour. 30g pack.

Dried hibiscus flowers with a distinctly tart flavour, good for making a refreshing tea or traditional drinks.

Kashkaval from buffalo milk is a traditional Bulgarian cheese with a rich creamy flavour and a lightly salty note. This semi-hard cheese is distinguished by a supple texture and is ideal for traditional dishes, for grilling or as a treat on its own. Made from quality pasteurised buffalo milk to a traditional recipe.

A refreshing sparkling drink with blueberry flavour. Ideal for everyday refreshment; serve chilled.

Sieved tomatoes

Quality chopped tomatoes in their own juice, an ideal base for pasta, sauces and soups.

• Crunchy salted sticks, great as a quick snack or with beer and wine. Practical pack for a pocket or bag.