ORIENTAL SPECIALTIES, Page 4
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Dates
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Jams and preserves
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Coffee and tea
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Spices
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Beverages and syrups
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Oils and butters
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Sauces and dressings
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Salami and meat products
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Nuts and savoury snacks
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Fruit and vegetables
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Bread and bakery
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Soups
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Rice and legumes
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Frozen food
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Pantry staples
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Sweets
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Cheese and dairy products
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Ready meals
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Arabic breakfast
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Egyptian products
Product sorting
List of products
A healthy dessert, quick energy on the go or a luxurious gift for special occasions.
Discover the magic premium semi-dry Al Tahhan dates. Unlike common soft varieties, these Egyptian fruits will surprise you with their a firm, meaty texture and a fascinating depth of flavour dominated by notes of delicate caramel. Thanks to their lower moisture content they are less sticky to the touch but all the richer in natural sweetness inside.
Freekeh is a traditional Middle Eastern delicacy made from young green wheat that is roasted and cracked. It has a characteristic lightly smoked flavour and a firm texture. It is an excellent alternative to rice or couscous, ideal as a filling side dish with meat, a base for nourishing salads or in traditional soups.
Quality corn semolina from Dere, also known as polenta, is a basic ingredient for traditional porridges, side dishes and baked meals. It has a delicate flavour and a naturally yellow colour. It is ideal for making creamy polenta – just simmer it in salted water and enrich it with butter or cheese to taste.
Premium green broad beans (fava beans) in brine from Chtoura Garden are a traditional part of Middle Eastern cuisine. They have a delicate texture and are ready to use straight away. They work wonderfully in traditional dishes such as stewed meat with beans, in fresh salads with olive oil and garlic, or as a nourishing side dish.
Jasmeen grilling cheese (Grill Käse) is a traditional oriental semi-hard cheese in brine, made specially for cooking with heat. When grilled or fried in a pan it does not melt away but develops a beautifully golden crust while staying pleasantly soft and juicy inside. It has a gently salty, full flavour. It is excellent as a meat-free main course with a vegetable salad, in hot sandwiches or as part of a varied barbecue menu. Before cooking we recommend rinsing the cheese with water to soften the saltiness.
A traditional semi-soft brined cheese of the Akawi type, originating in the Middle East. It has a delicate, mildly salty flavour and a springy texture. It is excellent eaten as it is with Arabic bread, but its properties also make it ideal for grilling, frying or as a filling for traditional pastries and desserts.
A traditional chicken stock in practical individual portions. Lezzo Tavuk Suyu is an authentic oriental bouillon used as a basic ingredient for making soups, sauces and meat dishes. The stock contains a complex blend of garlic, onion, pepper and other traditional spices. Suitable for everyday use in the kitchen.
A traditional oriental speciality made of bulgur, beef and spices. Ready to serve on its own or as part of a mezze. Excellent flavour and texture of oriental cuisine.
Note: we do not recommend ordering frozen products outside Prague. (longer time out of the freezer) at the customer's own risk only.
Frozen falafel, vegetarian patties made from a mix of pulses and vegetables, seasoned with sesame. 400g pack, approx. 15 pieces. Ideal as a starter, a snack, for a mezze or as part of vegetarian dishes. Deep-fry or bake in the oven.
Note: we do not recommend ordering frozen products outside Prague. (longer time out of the freezer) at the customer's own risk only.
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